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Biochemistry basics[PPT]
This note covers the following topics: Amino Acid: Basic structure and peptide bond, Protein: Hemoglobulin and quaternary structure, Enzyme, Nucleic Acid: Structure of nucleotides, Denaturation and renaturation of DNA and mRNA transcription and antisense.
Author(s): National Taiwan University
NA Pages 
Clinical Biochemistry by Charles University
This PDF covers the following topics related to BioChemistry : Pre-Analytical Effects on Laboratory Examinations, Reference Values and Methods for Their Determination, Analytical Properties of the Laboratory Method, Quality Control, Diagnostic Sensitivity, Specificity of the Method, Methods of Determination, Interrelations, Laboratory Screening, Basic Urine Tests, Kidney Function Tests, The Importance of Plasma Protein Assays, The Importance of Na, K, Cl Assays in Clinical Practice, Metabolism of Calcium, Phosphorus and Magnesium, Trace Elements, Vitamins, Thyroid, Hormones of hypothalamus and hypophysis, Adrenal Cortex Hormones, Disorders of Acid-Base Balance, Importance of Oxygen Assays, Importance of Osmolality Tests, Water Metabolism, Serum Lipids and Lipoproteins, Relation to Atherogenesis, Risk Factors for Atherosclerosis , Free Radicals, Relation to Diseases and Protection against Them, etc.
Author(s): Charles University
426 Pages
Study Material for the Course Biochemistry
Biochemistry, as the name implies, is the chemistry of living organisms. It has its origin in chemistry and biology. It tries to explain life processes at molecular level. The topics covered in this notes are : Introduction, History of Biochemistry, Plant Cell and organelles, Proteins, Enzymes, Fatty acids, Isomerism, Nucleic acids, Lipids, etc.
Author(s): Department of Biochemistry, College of Agriculture, Rajendranagar, Hyderabad
106 Pages
The purpose of this book is to introduce a variety of methods and tools to isolate and identify unknown bacteria through biochemical and molecular differences, based on characteristic gene sequences.
Author(s): Jose Carlos Jimenez-Lopez
NA Pages
Biomedical Chemistry Current Trends and Developments
Biomedical Chemistry provides readers with an understanding of how fundamental chemical concepts are used to combat some diseases. Topics covered includes: Chemical Principles in Drug Design and Discovery, chemical Basis of Drug Action and Diseases, Strategies to Develop New and Better Drugs.
Author(s): Nuno Vale
NA Pages
Medical biochemistry is an essential component of curriculum for all categories of health professionals. This lecture note on Medical biochemistry integrates and summarizes the essentials of the core subject. Topics covered includes: Enzymes, Carbohydrate Metabolism, Integrative Metabolism Bioenergetics, Lipid Metabolism, Amino acids and Proteins, Vitamins and Coenzymes, Miniral Metabolism, Hormones, Molecular Genetics.
Author(s): The Carter Center, the Ethiopia Ministry of Health
264 Pages
Sir Arthur Harden, was a British biochemist. He shared the Nobel Prize in Chemistry in 1929 with Hans Karl August Simon von Euler-Chelpin for their investigations into the fermentation of sugar and fermentative enzymes. Topics covered in this book are: Historical Introduction, Zymase and its Properties, The Function of Phosphates in Alcoholic Fermentation, The Co-Enzyme of Yeast-Juice, Action of Some Inhibiting and Accelerating Agents on the Enzymes of Yeast-Juice, Carboxylase, The By-Products of Alcoholic Fermentation, The Chemical Changes involved in Fermentation, The Mechanism of Fermentation.
Author(s): Arthur Harden
NA Pages
Interactive Concepts in Biochemistry
This is an interactive multimedia version of the book Concepts in Biochemistry. The dynamic instructional resources featured are intended to supplement and extended the critical concepts presented in the Boyers textbook.
Author(s): Rodney Boyer
NA Pages
Thermodynamics of Biomolecular Systems [MIT Notes]
This note explains the equilibrium properties of macroscopic and microscopic systems, basic thermodynamics, chemical equilibrium of reactions in gas and solution phase, and macromolecular interactions.
Author(s): Prof. Moungi Bawendi, Prof. Kimberly Hamad-Schifferli and Prof. Linda G. Griffith
NA Pages
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA Pages
Introduction to protein folding for physicists [PDF 53p]
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA Pages